1 onion (any type), peeled and sliced into rings
Italian salad dressing (enough to coat onion rings)
salt and pepper
1. In a shallow dish, lay out onion rings and coat with Italian salad dressing. Let marinate for 1 hour.
2. Cook on grill at low heat until it reaches desired tenderness and colour. Season with salt and pepper and serve as a side dish or on top of a steak or burger.