Tuesday, June 25, 2013

Mott's Clamato Maple BBQ Caesar

Every year I seem to find something new and exciting to do on Canada Day. Whether I'm hanging out with friends watching fireworks, lounging on a dock at a cottage, or kicking back on a patio, there's one thing that always remains consistent, I always have a caesar, Canada's official cocktail, in my hand. This year Mott's Clamato's Official Caesar Mixing Officer, Clint, has created a very special Canada Day caesar that truly represents our beautiful country! Clint's Maple BBQ Caesar features Canadian whiskey, bacon bits, and maple BBQ sauce to fill you with the feeling of hanging out with your favourite people at a Canada Day BBQ. Make sure to make Clint's Maple BBQ Caesar apart of your Canada Day celebration this weekend!

Glass: Highball
Garnish: Lime wedge, fresh cracked black pepper, maple bacon knot on a skewer
Rim: Bacon bits, fresh cracked salt and pepper

Ingredients:
1 oz. Canadain whiskey
1 spoon maple BBQ sauce
2 dashes hot sauce
3 dashes Worcestershire 
3 dashes fresh cracked salt and pepper
4 oz. Mott's Clamato

Directions:
  1. Rim the highball glass.
  2. Fill with ice.
  3. Add ingredients in order.
  4. Stir.
  5. Garnish.
  6. ENJOY!
Follow @CaesarClint on Twitter!

Listening To:
Kanye West - I Am A God (Featuring God)

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